FUMING MEAT-E
is a quality improvement agent which free from phosphoric acid, enhances juicy and crisp texture, and prevents the dehydration in defrosting and weight loss.
Quality improvement agent which free from phosphoric acid.
Application : Processed meat, Seafood product.
is a quality improvement agent which free from phosphoric acid, enhances juicy and crisp texture, and prevents the dehydration in defrosting and weight loss.